Makeover For Leftover

Have you ever tried to create delicious recipes from the leftover food in your kitchen? This unique handbook compiles a wide range of unconventional and innovative recipes for the entire family. Just go ahead and try out the makeover recipes which are created by adding some fresh ingredients, herbs & spices to the leftover food; thus presenting a variety of tasty dishes ranging from Rice & Cheese Balls, Pulao & Corn Kebabs, Pasta & Corn Patties, Potato & Oats Missi Roti, Sprouts Salad Bhelpuri to Mixed Vegetable Nanza, Gajar Halwa Kheer & many more.

The word leftover here signifies food, which is not fully used at meal times and is kept in their freezer or refrigerator for the next day or subsequent use. It is a sin to waste food and throw away the unused or stored foodstuff (provided they are hygienic, healthy and can be used again).

In today’s world, housewives are constantly under pressure of price rising commodities and inflation in the household budget to cut short wastage in running the house that starts from the kitchen. So, they always feel the need to re-use leftover food the previous night in next day’s breakfast, lunch or dinner.
Since technology has greatly improvised and advanced so frost free refrigerators and deep freezers are available which can store leftover food at a good temperature and can be further reused in a creative way using my book to surprise your family and guests with very little working time being spent in the kitchen.

In every household, cooking for one’s own family requires love, patience, flair and expertise in culinary art to please one and call. As it is rightly stated “you can win anybody’s heart through his or her stomach.”