Khazana of Indian Recipes

Sanjeev Kapoor, host of the popular TV show ‘Khana Khazana’, now brings his priceless khazana of Indian recipes straight into your kitchen. In this book, the Master Chef has laid a feast of traditional and exotic Indian recipes.

Here is an assortment of delectable dishes that good food lovers and connoisseurs of Indian cuisine would relish. Whether it is a grand meal or an in-between snack that you want to surprise your guests with, this book offers an inspiring variety of deliciously spicy non-vegetarian recipes, tasty vegetarian dishes and irresistible desserts.
Each mouth-watering recipe which is the result of years of experience and careful experimentation is presented in a manner that is easy to understand and prepare. You will find in this treasure of Indian cuisine, interesting new combinations of dishes and imaginative tips and ideas that add to the flavour.

Khana Khazana has created a record for being aired continuously since its commencement in 1993, and has crossed the 600th episode milestone. Deservedly, Khana Khazana has been adjudged ‘Best Cookery Show’ by the Indian Television Academy every year since its inception in 2001. As a step towards diversification, Sanjeev Kapoor has granted his franchise and expertise to up-market fine-dining restaurants within and outside India. With his ambition to make Indian cuisine in the world, Chef Kapoor is currently conducting serious research in to Indian culinary traditions. Apart from his cookery books, his multimedia CD-ROM Ode to Indian Food has also received rave reviews. He has recently ventured into the field of FMCG (fast moving consumer goods), with a wide range of blended masalas, pickles and ready-to-cook foods marketed under the brand name ‘Sanjeev Kapoor’s Khazana’.

Happy Cooking!